Saturday, November 28, 2009

Wassail

1 Gallon of cider (hard or non-alcoholic)

6 Cinnamon sticks

2 tsp Allspice (whole)

1 tsp each: Clove and Ground nutmeg

Tart Apples

Put Cloves & allspice into a meshbag or a teaball.

Place all ingredients in a large pot & heat until apples burst.

Serve in mugs to enjoy during the Solstice to ward off Winter's cold.

1 comments:

Mother Moon said...

got to love the drinks of the season..... love you new picture up top,,,

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